Introduction: This potato casserole recipe is perfect for holiday dinners, combining the comfort of tender potatoes, gooey mozzarella, and a flavorful meat filling. The beautiful layers of potatoes and vibrant bell peppers make it visually appealing, while the savory combination of garlic, onions, and ground meat will have everyone asking for the recipe. Best of all, it’s incredibly easy to make!
Ingredients:
3-4 large potatoes, thinly sliced
250 grams mozzarella cheese, grated
1 onion, sliced
300 grams minced meat (beef, pork, or a mix)
2 garlic cloves, minced
2 bell peppers (use different colors for visual appeal), chopped
1 tablespoon tomato paste
2-3 tablespoons tomato sauce
Salt, to taste
Black pepper, to taste
Ground cumin, to taste
Thyme, to taste
How to Make:
Prepare the Potatoes:
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