Golden Blueberry Butter Cake from Scratch

Introduction:
Moist, buttery, and bursting with juicy blueberries, this Golden Blueberry Butter Cake is a true classic with a rustic charm. Made from simple pantry staples, it’s the kind of dessert that works for cozy family dinners or elegant brunches. With its tender crumb and bright berry flavor, this cake is sure to become a favorite in your home.

Ingredients:

2 1/2 cups all-purpose flour

1 cup granulated sugar

1 cup unsalted butter, at room temperature

4 large eggs

1/2 cup milk

2 teaspoons baking powder

1 teaspoon vanilla extract

1/4 teaspoon salt

1 1/2 cups fresh or frozen blueberries (tossed in 1 tbsp flour to prevent sinking)

How to Make:

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