Southern Tomato Gravy

A classic Southern comfort food perfect for biscuits, toast, rice, or potatoes.

Introduction
This Southern Tomato Gravy is a simple yet flavorful dish that’s rich in tradition. Made with bacon drippings, self-rising flour, and diced tomatoes, it’s the perfect topping for biscuits, toast, or even a hearty breakfast. Though often associated with Southern comfort, this easy gravy can elevate any meal, adding a smoky, tangy richness that’s truly unforgettable.

Ingredients

4-6 slices of bacon

3-4 tablespoons self-rising flour

1/2 cup water (or milk, if preferred)

1 can diced tomatoes (14.5 oz)

Salt and pepper to taste

How to Make

Cook the Bacon:

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