“How to Clean a Frying Pan from Soot and Fat: Super Effective Method!”

Introduction:
Frying pans, especially those used frequently, tend to accumulate soot, grease, and fat buildup, which can make them look unsightly and affect their performance. Cleaning these stubborn residues might seem like a daunting task, but with the right techniques and ingredients, you can restore your pan to its former glory in no time. Here’s a simple and super-effective method to clean your frying pan and remove soot and fat, leaving it shiny and fresh!

Ingredients/Materials:

Baking soda

Dish soap

White vinegar

Water

A non-abrasive sponge or cloth

A toothbrush (optional)

A bowl or basin

How to Make:

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