Introduction:
If you’re looking for a refreshing, low-carb, and blood-sugar-friendly dish, look no further than a cucumber salad! Crisp, hydrating cucumbers mixed with a light, tangy dressing make for a simple yet satisfying meal. Perfect for hot days or as a side dish, this cucumber salad is not only delicious but will also leave you feeling energized and thankful for such a healthy option!
Ingredients:
2 large cucumbers, thinly sliced
1 small red onion, thinly sliced
1 tablespoon olive oil
1 tablespoon apple cider vinegar or white vinegar
1 teaspoon honey or your preferred sweetener (optional)
Salt and pepper, to taste
Fresh dill or parsley, chopped (optional)
1 teaspoon lemon juice (optional for extra tang)
How to Make:
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