Quick and Easy Strawberry Tiramisu

Introduction
This strawberry tiramisu is a refreshing twist on the classic Italian dessert, made with a creamy combination of curd, mascarpone, and quark. Ready in just 10 minutes, it’s perfect for a quick, yet indulgent treat. The sweet strawberries add a burst of fruity freshness that complements the rich, velvety cream mixture. It’s an ideal dessert for any occasion!

Ingredients:
300 g curd

400 g mascarpone cheese

300 g quark (20% fat)

200 g fresh strawberries (sliced)

1 tablespoon vanilla extract

2 tablespoons powdered sugar (or to taste)

1-2 teaspoons lemon juice (optional)

1 pack ladyfingers (savoiardi biscuits)

Cocoa powder for dusting (optional)

How to Make:
Prepare the Cream Mixture:

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