This Grilled Chicken Salad is a simple, nutritious meal that’s perfect for beginners! With tender grilled chicken, fresh vegetables, and a flavorful homemade dressing, this salad is both satisfying and light. It’s a great option for a healthy lunch or dinner!
Ingredients:
For the Salad:
Mixed greens
Cherry tomatoes, halved
Hard-boiled eggs, quartered
For the Grilled Chicken:
2 boneless, skinless chicken breasts
Your favorite marinade (e.g., barbecue, lemon-herb, or teriyaki)
For the Dressing:
2 tablespoons olive oil
1 tablespoon balsamic vinegar
1 teaspoon Dijon mustard
Salt and pepper to taste
How to Make:
Prepare the Chicken:
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