Introduction:
If you’re looking for a light yet nourishing soup that helps stabilize blood sugar levels, look no further! This simple, veggie-packed soup is perfect for anyone seeking a healthy, low-glycemic option. The combination of potatoes, carrots, peppers, and cabbage provides essential nutrients while keeping the meal low in sugar, making it an ideal choice for those managing their blood sugar.
Ingredients:
2 potatoes, peeled and diced
1 carrot, peeled and sliced
1 bell pepper, chopped (any color)
1 small cabbage, chopped
Water or vegetable broth (enough to cover the vegetables)
Salt and pepper to taste
How to Make:
Prepare the Vegetables:
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