Salmon Patties Recipe

These Salmon Patties are an easy, flavorful dish that’s perfect for a quick meal. With just a few simple ingredients, you can make crispy, golden patties that are tender inside and packed with flavor. Serve them with a fresh salad, your favorite dipping sauce, or as a snack.

Ingredients
1 can (415g) salmon, drained and flaked

½ cup breadcrumbs

¼ cup finely chopped onion

1 egg, beaten

1 tbsp lemon juice

1 tbsp chopped fresh parsley (optional)

Salt and pepper, to taste

2 tbsp vegetable oil, for frying

How to Make