Introduction:
This savory stuffed bread has been a family staple for years! It’s filled with vibrant vegetables and rich cheddar cheese, making it a delicious treat that everyone can enjoy. The soft, warm bread combined with the flavorful fillings makes for an irresistible dish that your loved ones won’t want to give up!
Ingredients:
1 tea glass of warm milk (100 ml)
1 tea glass of warm water (100 ml)
½ tea glass of vegetable oil (50 ml)
1 tablespoon granulated sugar (20 grams)
1 tablespoon dry yeast (10 grams)
1 teaspoon salt (8 grams)
4 cups of flour (480 grams)
1 red bell pepper, diced
½ yellow bell pepper, diced
1 tomato, diced
1 green tomato, diced
6 green peppers, chopped
4 green onions, chopped
150 grams cheddar cheese, grated
How to Make:
Prepare the Dough:
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