Creamy Spinach and Potato Skillet Dinner

Introduction
This Creamy Spinach and Potato Skillet is an easy, wholesome dinner option that’s packed with flavor and ready in no time. The earthy goodness of potatoes pairs beautifully with garlicky sautéed spinach, all brought together with a rich and creamy texture using just a few pantry ingredients.

Ingredients
1 kg (2.2 lbs) potatoes, peeled and cubed

Salt, to taste

300 g (10.5 oz) chopped spinach (fresh or thawed frozen)

2 tablespoons olive oil

2 cloves garlic, minced

Pepper, to taste

Optional:

1/4 cup cream or milk for added richness

Grated Parmesan cheese for topping

How to Make
Boil the Potatoes: