A perfect blend of sweet honey mustard sauce and juicy chicken, paired with roasted asparagus and melted cheese for a truly satisfying meal.
Ingredients:
4 boneless, skinless chicken breasts
1/4 cup honey
1/4 cup Dijon mustard
2 tbsp olive oil
1 tbsp apple cider vinegar
1 tsp garlic powder
Salt and pepper, to taste
1 bunch asparagus, trimmed
1/2 cup shredded mozzarella cheese (or your preferred cheese)
Fresh parsley, chopped (for garnish)
Instructions:
1️⃣ Prepare the Honey Mustard Sauce:
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