Introduction: This Caramelized Banana Cream Dessert combines the rich, sweet flavor of caramelized bananas with a smooth and velvety custard cream for an irresistible treat. It’s a perfect dessert for any occasion, offering a blend of warm, caramelized fruit and cool, creamy custard. If you’re looking for a dessert that’s simple yet decadent, this one is sure to impress!
Ingredients:
For the Caramelized Bananas:
3 ripe bananas
30 g (2 tbsp) butter
For the Custard Cream:
150 ml milk
40 g cornstarch
100 ml milk (for cornstarch mixture)
How to Make:
Caramelize the Bananas:
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