Introduction
Craving a light, delicate treat that’s perfect for any time of day? These simple crepes are the answer! With just a few ingredients, you can create a stack of thin, tender crepes ready to be filled with sweet or savory fillings. Whether you prefer them with fruit and whipped cream for breakfast or filled with cheese and spinach for dinner, these crepes are the perfect base for endless possibilities!
Ingredients
1 cup all-purpose flour
2 eggs
½ cup milk
½ cup water
¼ teaspoon salt
How to Make
Prepare the Batter:
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