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Grandma’s Crispy Potato Patties with Tomato and Cheese Toppings

This recipe for Crispy Potato Patties is a family favorite passed down through the generations. It’s simple, flavorful, and perfect for a hearty snack or side dish. The crispy outer layer with soft mashed potato inside, topped with fresh tomato and melted cheese, makes these patties irresistible!

Ingredients:
3 potatoes, peeled and boiled

1 onion, finely chopped

Italian herbs, to taste

Black pepper, to taste

2 tablespoons flour (optional, for binding)

Vegetable oil, for frying

Sliced tomato (for topping)

Shredded cheese (such as mozzarella or cheddar, optional for topping)

How to Make:
1. Prepare the Potatoes:

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