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Fluffy Homemade Biscuits – Quick & Easy in 30 Minutes!

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Introduction
These homemade biscuits are soft, flaky, and buttery—perfect for breakfast or as a side for soups and stews. They come together quickly with simple ingredients and bake up in just 30 minutes.

Ingredients
2 cups all-purpose flour

½ teaspoon salt

1 tablespoon sugar

1 tablespoon baking powder

½ cup (1 stick) cold unsalted butter, cubed

¾ cup cold milk (or buttermilk for extra tenderness)

Extra butter for brushing (optional)

How to Make Fluffy Biscuits
1️⃣ Preheat and Prepare

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