Creamy Vegetable Soup with Aromatic Croutons

Introduction:
This Creamy Vegetable Soup with Aromatic Croutons is a comforting and wholesome dish that combines a variety of fresh vegetables in a rich, creamy base. The addition of crunchy, garlic-infused croutons adds a delightful texture contrast, making it the perfect meal for a chilly day or any time you’re craving something cozy and nutritious.

Ingredients:

For the Soup:

1 onion, chopped

3 cloves garlic, minced

2 carrots, diced

2 celery stalks, diced

1 potato, peeled and diced

1 zucchini, chopped

1 cup green beans, chopped

4 cups vegetable broth

1 cup heavy cream (or milk for a lighter version)

1 teaspoon dried thyme

1 teaspoon salt (or to taste)

½ teaspoon black pepper (or to taste)

2 tablespoons olive oil

For the Aromatic Croutons:

4 slices of bread (preferably day-old)

2 tablespoons butter, melted

1 clove garlic, minced

½ teaspoon dried rosemary (optional)

How to Make:

Prepare the Soup Base: