One-Pot Creamy Beef and Garlic Butter Pasta

A rich and savory pasta dish that combines tender ground beef, fragrant garlic butter, and a velvety creamy sauce. This comforting one-pot meal is perfect for a busy weeknight!

Ingredients:
1 lb ground beef

3 tablespoons butter

6 cloves garlic, minced

2½ cups beef broth

2 cups milk or half-and-half

12 oz pasta (penne, rotini, or shells)

½ teaspoon Italian seasoning

½ teaspoon salt

¼ teaspoon black pepper

½ cup grated Parmesan cheese

2 tablespoons chopped parsley (for garnish)

Instructions:
Cook the Ground Beef: