Introduction
These Butter Garlic Beef Cubes are tender, juicy, and packed with flavor. The rich butter and garlic sauce paired with the savory seasonings make this dish irresistible. It’s perfect for a quick weeknight meal or a special dinner. The sirloin steak cubes are seared to perfection and bathed in a buttery, garlicky sauce that will make everyone ask for seconds!
Ingredients
1 kg (2.2 lb) sirloin steak, cut into 1 to 1.5 cm cubes
3 tbsp Worcestershire sauce
2 tbsp soy sauce
2 tsp onion powder
2 tsp garlic powder
1/2 tsp salt
1 tsp black pepper
2 tsp minced garlic
2 tbsp olive oil
40 gm butter (two 20 gm pieces)
1/2 cup beef broth
Fresh parsley for garnish
How to Make
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