Classic Marble Cake Recipe: A Swirl of Deliciousness

Introduction:
A Marble Cake is the perfect combination of light, fluffy cake and rich, chocolatey flavor. With its elegant swirl of vanilla and cocoa batter, it’s not only a treat for the taste buds but also a beautiful dessert to serve. This simple and delicious recipe will show you how to create that beautiful marbled effect with ease!

Ingredients:

3 eggs, at room temperature

¾ cup sugar (or adjust to your sweetness preference)

½ cup butter or oil (for greasing and moisture)

½ cup milk

1 ½ cups all-purpose flour

2 teaspoons raw cocoa powder (unsweetened)

2 teaspoons baking powder

1 teaspoon instant coffee (optional, for a deeper flavor)

How to Make: