Introduction:
A Marble Cake is the perfect combination of light, fluffy cake and rich, chocolatey flavor. With its elegant swirl of vanilla and cocoa batter, it’s not only a treat for the taste buds but also a beautiful dessert to serve. This simple and delicious recipe will show you how to create that beautiful marbled effect with ease!
Ingredients:
3 eggs, at room temperature
¾ cup sugar (or adjust to your sweetness preference)
½ cup butter or oil (for greasing and moisture)
½ cup milk
1 ½ cups all-purpose flour
2 teaspoons raw cocoa powder (unsweetened)
2 teaspoons baking powder
1 teaspoon instant coffee (optional, for a deeper flavor)
How to Make:
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