Cranberry & Spinach Stuffed Chicken with Brie: A Gourmet Delight

Introduction:
Elevate your dinner game with this exquisite Cranberry & Spinach Stuffed Chicken with Brie. This dish features juicy, seared chicken breasts filled with creamy brie, tangy cranberries, and vibrant wilted spinach. The added sweetness of honey and the savory notes of garlic and thyme make this meal a delicious and elegant option for any occasion. Simple to make but bursting with flavor, it’s the perfect dish to impress your guests or treat yourself to something special.

Ingredients:

2 boneless, skinless chicken breasts

½ teaspoon salt

¼ teaspoon black pepper

½ teaspoon garlic powder

½ teaspoon dried thyme

1 tablespoon olive oil

½ cup fresh spinach, chopped

¼ cup dried cranberries

2 ounces brie cheese, sliced

1 teaspoon honey (optional, for extra sweetness)

Toothpicks (to secure the filling)

How to Make: