Easy Asian Chicken Rice Bowl

Introduction
This Easy Asian Chicken Rice Bowl is a quick and flavorful meal loaded with tender chicken, fresh vegetables, and a savory homemade sauce. It’s perfect for a wholesome lunch or a satisfying weeknight dinner. The combination of sweet, savory, and slightly spicy flavors makes every bite irresistible. Plus, it’s customizable with your favorite veggies!

Ingredients
For the Chicken:
1 lb boneless, skinless chicken breasts or thighs, diced

2 cloves garlic, minced

1 tsp grated fresh ginger

2 tbsp soy sauce

1 tbsp honey or brown sugar

1 tbsp sesame oil or vegetable oil

For the Bowl Base:
2 cups cooked white or brown rice

1 cup steamed broccoli

1/2 cucumber, sliced

1/2 cup shredded carrots

For the Sauce:
2 tbsp soy sauce

1 tbsp hoisin or teriyaki sauce

1 tsp rice vinegar

1/4 tsp chili flakes (optional, for heat)

Optional Garnishes:
Chopped green onions

Sesame seeds

Lime wedges

How to Make
Cook the Chicken: