Introduction: Imagine biting into a slice of banana bread that feels like a tropical escape. This moist and fragrant banana bread is packed with natural sweetness from ripe bananas and honey, and it’s made even more irresistible with the tropical flavors of coconut, pineapple, and banana. It’s the perfect healthy treat for breakfast, dessert, or a snack that will transport your taste buds to a sunny getaway!
Ingredients:
Wet Ingredients:
2 large ripe bananas, mashed
1/4 cup extra virgin olive oil (heart-healthy fat)
1/4 cup unsweetened applesauce (for extra moisture)
1/4 cup honey or pure maple syrup (natural sweetener)
2 large eggs (or flax eggs for a vegan option)
1 teaspoon pure vanilla extract
Dry Ingredients:
1 1/2 cups almond flour (or spelt flour for a Mediterranean-friendly fiber)
1 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon cinnamon
How to Make:
Preheat the Oven:
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