Baked Cottage Cheese Eggs

Introduction: Start your day with a nourishing, protein-packed breakfast that’s both easy and satisfying. These Baked Cottage Cheese Eggs are perfect for busy mornings or a leisurely weekend breakfast. With creamy cottage cheese and fresh vegetables, you’ll enjoy a savory meal that’s quick to prepare and full of flavor. Add your favorite cheese for an extra touch of richness!

Ingredients:

1/2 cup cottage cheese

2 large eggs

1/4 cup chopped onion

1/4 cup chopped bell pepper (any color)

1/4 cup chopped spinach

1/4 tsp garlic powder

1/4 tsp onion powder

Salt and pepper to taste

Optional: 1/4 cup shredded cheese (cheddar, Monterey Jack, etc.)

How to Make:

Preheat the Oven: