Hawaiian Pineapple Chicken and Rice Skillet

Introduction
Bring a tropical twist to your dinner with this Hawaiian Pineapple Chicken and Rice Skillet! This one-pan dish combines tender cubed chicken, sweet pineapple, and seasoned rice, all cooked in a savory sauce that brings a delightful blend of sweet and savory flavors. It’s the perfect balance of protein and tropical goodness, and it’s ready in no time!

Ingredients
1 pound chicken breast, cubed

1 cup pineapple, cubed

1 tablespoon olive oil

1 cup rice (white or jasmine works great)

1/2 cup chicken broth

1/4 cup soy sauce

2 tablespoons honey

1 tablespoon apple cider vinegar

1 teaspoon garlic powder

1 teaspoon ginger powder

Salt and pepper to taste

2 tablespoons green onions, chopped (for garnish)

Sesame seeds (optional for garnish)

How to Make It
1️⃣ Prepare the Chicken: