Introduction
Kickstart your day with a hearty Steak & Shrimp Breakfast Platter! This indulgent breakfast brings together the richness of a juicy ribeye steak, succulent shrimp, fluffy scrambled eggs, and crispy potatoes for a filling and satisfying meal. Whether you’re fueling up for a busy day or enjoying a leisurely weekend morning, this breakfast platter is the perfect way to begin.
Ingredients
For the Steak & Shrimp:
1 ribeye steak (12 oz)
½ lb shrimp, peeled and deveined
1 tsp garlic powder
Salt and pepper to taste
1 tbsp olive oil
2 tbsp butter
Fresh parsley for garnish
For the Potatoes & Eggs:
1 cup diced potatoes
½ red bell pepper, chopped
½ green bell pepper, chopped
3 large eggs
1 biscuit
1 tsp butter
1 tbsp olive oil
How to Make
1. Cook the Steak:
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