These Classic Homemade Breadsticks are soft, buttery, and packed with flavor. Perfect as a side dish or a snack, they bring the warmth and aroma of freshly baked bread to your kitchen. With just a few simple ingredients, you can enjoy these easy-to-make breadsticks that are perfect for any occasion!
Ingredients:
2 cups all-purpose flour
1 packet active dry yeast (or 2 1/4 tsp)
¾ cup warm water
2 tbsp olive oil
1 tsp sugar
1 tsp salt
1 tsp garlic powder (optional)
¼ cup Parmesan cheese, grated (optional)
2 tbsp butter, melted (for brushing)
1 tsp dried oregano or Italian seasoning (optional)
How to Make Classic Homemade Breadsticks
1. Prepare the Dough:
zobacz więcej na następnej stronie
Reklama
Yo Make również polubił
Panzerotti z kurczakiem
The Ultimate Carnivore Bacon Cheeseburger Pie – A Hearty Comfort Dish
Red Braised Pork Belly with Quail Eggs: A Rich, Flavorful Delight
Świetny przepis! Moja wnuczka biegnie po te słodycze, gdy tylko pojawiają się na stole. Nigdy nie przestają zadziwiać!