These Classic Homemade Breadsticks are soft, buttery, and packed with flavor. Perfect as a side dish or a snack, they bring the warmth and aroma of freshly baked bread to your kitchen. With just a few simple ingredients, you can enjoy these easy-to-make breadsticks that are perfect for any occasion!
Ingredients:
2 cups all-purpose flour
1 packet active dry yeast (or 2 1/4 tsp)
¾ cup warm water
2 tbsp olive oil
1 tsp sugar
1 tsp salt
1 tsp garlic powder (optional)
¼ cup Parmesan cheese, grated (optional)
2 tbsp butter, melted (for brushing)
1 tsp dried oregano or Italian seasoning (optional)
How to Make Classic Homemade Breadsticks
1. Prepare the Dough:
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