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Spicy Sausage Breakfast Burritos with Jalapeño Cheese

Introduction
These Spicy Sausage Breakfast Burritos are packed with bold flavors and a satisfying mix of textures. Juicy, zesty sausage, fluffy scrambled eggs, crispy potatoes, and melty jalapeño cheese come together in a warm tortilla for the ultimate grab-and-go breakfast. Whether you’re meal prepping or making them fresh, these burritos are a delicious way to start your day with a kick!

Ingredients
For the Burritos:

1 lb spicy breakfast sausage (or chorizo)

6 large eggs

¼ cup milk

2 cups frozen or diced hash browns (cooked until crispy)

1 cup shredded jalapeño cheddar cheese (or pepper jack)

4–6 large flour tortillas (burrito size)

½ cup chopped green onions or cilantro (optional)

1 jalapeño, thinly sliced (optional, for extra heat)

Salt & pepper to taste

Hot sauce or salsa (for serving)

How to Make
1. Cook the Sausage:

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