Introduction
This Lemon Herb Salmon and Avocado Quinoa Bowl is a perfect balance of fresh, vibrant flavors and healthy ingredients. Salmon, marinated with lemon, garlic, and herbs, pairs beautifully with the creamy avocado and nutritious quinoa. Packed with protein, healthy fats, and fiber, this dish is ideal for a light yet satisfying meal.
Ingredients
For the Salmon:
2 salmon fillets (about 6 oz each)
Juice of 1 lemon
1 tbsp fresh dill, chopped
1 tbsp fresh parsley, chopped
2 cloves garlic, minced
For the Quinoa Bowl:
1 cup quinoa
1 avocado, sliced
1 cup cherry tomatoes, halved
1 cucumber, diced
1 tbsp olive oil
Salt and pepper to taste
How to Make
1️⃣ Marinate the Salmon:
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