Crispy Herb Tofu Slices with Garlic-Lemon Drizzle

Introduction:
These crispy herb tofu slices are a savory, crunchy delight with a zesty garlic-lemon drizzle. Perfect for a quick weeknight meal or as a tasty appetizer, this dish combines the satisfying texture of crispy tofu with a bright, flavorful sauce. Whether you’re a tofu lover or just looking for a plant-based meal, this dish is sure to impress!

Ingredients:
For the Tofu:

400g tofu, pressed and cut into slices

1 cup breadcrumbs

1 teaspoon dried thyme

1 teaspoon dried parsley

1 teaspoon garlic powder

Salt and pepper, to taste

For the Garlic-Lemon Drizzle:

2 tablespoons olive oil

1 tablespoon lemon juice

2 cloves garlic, minced

1/2 teaspoon honey or maple syrup (optional for sweetness)

Salt and pepper, to taste

How to Make:
Prepare the Tofu: