Introduction:
This easy and flavorful potato-based dish is crispy, cheesy, and packed with savory goodness. Perfect for breakfast, lunch, or as a comforting snack, it delivers all the satisfaction of pizza—without the dough!
Ingredients:
3 potatoes, peeled and diced
1 onion, finely chopped
1 carrot, peeled and grated
2 eggs
½ cup all-purpose flour (or a low-carb substitute)
½ teaspoon salt
¼ teaspoon black pepper
½ teaspoon paprika
½ teaspoon garlic powder
½ cup shredded mozzarella or cheddar cheese
2 tablespoons olive oil (for frying)
Fresh parsley (optional, for garnish)
How to Make:
Prepare the Vegetables:
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