Introduction:
A hearty and satisfying Meat Pie made with seasoned ground beef or lamb, vegetables, and a savory gravy, all encased in golden, flaky pie crust. This comforting dish is perfect for a family meal or special occasion!
Ingredients:
1 lb ground beef or lamb
1 onion, chopped
2 cloves garlic, minced
1 carrot, diced
1/2 cup peas
1 cup beef broth
1 tbsp Worcestershire sauce
1 tsp thyme
Salt and pepper to taste
1 package refrigerated pie crusts (or homemade)
1 egg, beaten (for egg wash)
How to Make:
Preheat the Oven:
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