Garlic Butter Steak & Shrimp Pasta

Introduction:
This Garlic Butter Steak & Shrimp Pasta combines tender steak, succulent shrimp, and a creamy, flavorful garlic butter sauce all over pasta. A true treat for those who appreciate a hearty, yet indulgent meal.

Ingredients:

1 lb sirloin or filet mignon, cut into cubes
1 tbsp olive oil
1 tbsp butter
2 cloves garlic, minced
1/2 tsp salt
1/2 tsp black pepper
1/2 tsp smoked paprika
1 tbsp fresh parsley, chopped (for garnish)
1/2 lb large shrimp, peeled & deveined
1 tbsp butter
1 clove garlic, minced
1/2 tsp salt
1/2 tsp black pepper
1/2 tsp red pepper flakes (optional)
1/2 tbsp lemon juice
8 oz linguine or fettuccine pasta
2 tbsp butter
3 cloves garlic, minced
1/2 cup heavy cream
1/2 cup grated Parmesan cheese
1/2 tsp salt
1/2 tsp black pepper
1/2 tsp Italian seasoning
1/4 cup pasta water (reserved)
How to Make:

Cook the Pasta: