Introduction:
Indulge in a delicious fusion of chocolate and coconut with these decadent Chocolate Coconut Ganache Delights. The soft, aromatic dough, paired with a smooth, rich ganache filling, makes for a perfect treat to enjoy at any time. Whether you’re hosting a gathering or simply treating yourself, this recipe offers a delightful combination of flavors and textures that will satisfy every sweet tooth.
Ingredients:
For the Dough:
80 grams of sugar
65 grams of flour
1 teaspoon of baking powder
1 teaspoon of vanilla sugar
40 grams of honey
100 grams of whole milk
2 eggs
100 grams of shredded coconut
For the Ganache:
2 tablespoons of sour cream
50 grams of dark chocolate
75 grams of apricot jam
For Baking:
80 grams of butter
How to Make:
Step 1: Prepare the Dough
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