This Fried Egg and Tomato over Rice is a simple yet flavorful dish, perfect for a quick and comforting meal. The juicy, seasoned tomatoes pair beautifully with runny or crispy fried eggs, creating a delicious balance of flavors. Served over warm rice, this dish is a satisfying meal in under 15 minutes!
Ingredients
2 cloves garlic, minced
2 medium tomatoes, chopped
2 large eggs
1 teaspoon soy sauce
1 cup cooked rice
Salt, to taste
Black pepper, to taste
2 tablespoons cooking oil
How to Make
1. Cook the Tomatoes
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