Introduction
This Sausage Green Bean Potato Casserole is a delicious and hearty meal packed with smoky sausage, tender potatoes, and crisp green beans. Seasoned to perfection and baked until golden, this dish is a comforting and easy dinner option for busy weeknights or family gatherings.
Ingredients
1 lb smoked sausage, sliced into rounds
1 ½ lbs baby potatoes, halved (or quartered if large)
2 cups fresh green beans, trimmed
1 small onion, chopped
3 cloves garlic, minced
2 tbsp olive oil
1 tsp paprika
½ tsp garlic powder
½ tsp onion powder
½ tsp dried thyme
½ tsp dried oregano
½ tsp smoked paprika (optional)
½ tsp salt (adjust to taste)
½ tsp black pepper
½ cup chicken broth
¼ cup shredded Parmesan cheese (optional, for topping)
How to Make
Step 1: Prepare the Ingredients
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This has been my fave dish lately – I’ve already made it four times this month