Introduction
Indulge in the rich, creamy goodness of these Caramel Cheesecake Bars! With a buttery graham cracker crust, smooth cheesecake filling, and a decadent caramel topping, these bars are sure to be a hit at any gathering or as a sweet treat for yourself.
Ingredients
For the Crust:
2 cups graham cracker crumbs
1/4 cup sugar
1/2 cup butter, melted
For the Cheesecake Filling:
8 ounces cream cheese
1 1/2 cups sugar
2 teaspoons vanilla extract
4 eggs
1/2 cup sour cream
For the Caramel Topping:
1/2 cup brown sugar
6 tablespoons butter
14 ounces sweetened condensed milk
2 tablespoons corn syrup
1 teaspoon vanilla extract
How to Make
Step 1: Prepare the Crust
Preheat your oven to 350°F (175°C).
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