Reklama
Reklama
Reklama

Slow Cooker Mississippi Ribeye Steaks with a Twist

Introduction
If you’re looking for a rich, buttery, and ultra-flavorful steak recipe, this Slow Cooker Mississippi Ribeye Steak will be your new favorite! The bold flavors of ranch seasoning, au jus, and tangy pepperoncini peppers blend perfectly with the tenderness of slow-cooked ribeye. This dish is easy to prepare and perfect for serving over mashed potatoes or rice for a comforting, hearty meal.

Ingredients
2-3 lbs ribeye steaks
10 pepperoncini peppers
1 packet ranch seasoning
1 packet au jus seasoning
½ cup unsalted butter, sliced
Optional: ½ cup pepperoncini juice (for extra tangy flavor)
How to Make
Step 1: Sear the Steaks (Optional but Recommended)

zobacz więcej na następnej stronie Reklama
Reklama

Yo Make również polubił

Creamy Herb Chicken with Rice: A Comforting and Flavorful One-Pan Meal

Introduction: Creamy Herb Chicken with Rice is the perfect dish to enjoy on a cozy evening. The tender chicken breasts ...

Stuffed Pepper Casserole

Introduction If you love classic stuffed peppers but want an easier, quicker version, this Stuffed Pepper Casserole is perfect! It ...

Pineapple Chicken and Rice: A Sweet and Savory Tropical Delight

Introduction Get ready to indulge in the tropical flavors of Pineapple Chicken and Rice, a delicious, one-pan meal that combines ...

Decadent Chocolate Strawberry Swirl Cheesecake

Introduction Indulge in the luxurious flavors of this Chocolate Strawberry Swirl Cheesecake. With a rich chocolate and creamy cheesecake filling, ...

Leave a Comment