Cajun Steak & Shrimp with Yellow Rice

Introduction
This Cajun Steak & Shrimp with Yellow Rice is a bold and flavorful surf & turf dish, packed with smoky, spicy, and savory goodness. The perfectly seared steak and juicy shrimp come together with colorful bell peppers and a bed of fluffy yellow rice, creating a meal that’s both satisfying and full of exciting flavors. Whether for a special dinner or a hearty weeknight meal, this dish is sure to impress!

Ingredients
1 lb sirloin steak, cut into cubes
12 large shrimp, peeled & deveined
1 cup yellow rice (or saffron rice)
1 red bell pepper, sliced
1 green bell pepper, sliced
2 tbsp olive oil
2 tbsp butter
3 cloves garlic, minced
1 tsp smoked paprika
1 tsp Cajun seasoning
½ tsp salt
½ tsp black pepper
½ tsp crushed red pepper (optional for heat)
1 tbsp fresh chives, chopped
How to Make
1️⃣ Cook the Yellow Rice: