Cheesy Stuffed Potato Pancakes

Introduction
Golden, crispy, and oozing with cheese, these Cheesy Stuffed Potato Pancakes are the ultimate comfort food. With a creamy, gooey cheese center wrapped in a crispy, seasoned potato crust, they are perfect as a snack, side dish, or even a main course. Serve them with sour cream or your favorite dip for an irresistible bite!

Ingredients (Makes 8-10 Pancakes)
For the Potato Pancakes:
4 medium russet potatoes, peeled and cubed
1/2 cup shredded cheddar cheese (or mozzarella for extra gooeyness)
1/4 cup grated Parmesan cheese
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1 egg
1/2 cup breadcrumbs (plus extra for coating)
Salt and pepper, to taste
Vegetable oil, for frying
For the Cheesy Stuffing:
1 cup shredded mozzarella cheese
1/2 cup cream cheese, softened
1 tablespoon fresh parsley, chopped (optional)
How to Make
1️⃣ Prepare the Potatoes: