Introduction
Tender, flavorful beef brisket simmered to perfection in a slow cooker is an unbeatable dinner option. With a spice rub that infuses the meat with smoky, savory flavors and a generous brushing of BBQ sauce, this dish is sure to impress. Perfect for family meals, gatherings, or just a comforting dinner, this brisket is mouthwatering and easy to prepare.
Ingredients
3-4 pounds beef brisket
1 tablespoon olive oil
2 teaspoons paprika
2 teaspoons garlic powder
1 teaspoon onion powder
1 teaspoon chili powder
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon cumin
1 large onion, sliced
4 garlic cloves, minced
1 cup beef broth
1 1/2 cups BBQ sauce (store-bought or homemade)
2 tablespoons Worcestershire sauce
How to Make
Step 1: Prepare the Spice Rub
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