Introduction
Take your taste buds on a trip to Greece with these Greek Chicken Gyros with Tzatziki Sauce! Marinated chicken grilled to perfection, wrapped in warm pita bread, and topped with fresh vegetables, crumbled feta, and a creamy homemade tzatziki sauce—this gyro recipe is fresh, satisfying, and bursting with flavors. Perfect for lunch, dinner, or a quick weeknight meal!
Ingredients
For the Chicken Marinade:
1 lb chicken breast, thinly sliced
3 tablespoons olive oil
2 tablespoons lemon juice
3 cloves garlic, minced
1 teaspoon dried oregano
½ teaspoon ground cumin
Salt and pepper, to taste
For the Tzatziki Sauce:
1 cup Greek yogurt
½ cucumber, grated and drained
1 clove garlic, minced
1 tablespoon lemon juice
1 tablespoon olive oil
1 tablespoon chopped fresh dill (or mint)
Salt and pepper, to taste
For the Gyros:
4 pita bread rounds
½ cup chopped tomatoes
½ cup sliced red onions
½ cup chopped cucumber
¼ cup crumbled feta cheese
¼ cup chopped parsley
How to Make
Step 1: Marinate the Chicken
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