Introduction
This Cheesy Baked Meatloaf takes classic meatloaf to the next level with melty mozzarella and a flavorful marinara topping. Juicy, tender, and packed with savory goodness, this dish is perfect for a comforting family dinner. Serve it with mashed potatoes, roasted vegetables, or a fresh side salad for a complete and satisfying meal!
Ingredients
For the Meatloaf:
2 lbs ground beef (80/20)
1 cup breadcrumbs
½ cup milk
½ cup grated Parmesan cheese
1 small onion, finely diced
2 cloves garlic, minced
1 large egg
2 tablespoons ketchup
1 tablespoon Worcestershire sauce
1 teaspoon salt
½ teaspoon black pepper
1 teaspoon dried oregano
1 teaspoon dried parsley
For the Topping:
1 cup marinara or tomato sauce
1 ½ cups shredded mozzarella cheese
¼ cup chopped fresh parsley (for garnish)
How to Make
Step 1: Preheat & Prepare
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