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One-Pot Chicken Parmesan Pasta

Introduction
This One-Pot Chicken Parmesan Pasta is a comforting and easy-to-make dish that brings all the delicious flavors of chicken parmesan into a single pot. Tender chicken, savory marinara sauce, and gooey melted cheese combine with penne pasta for a family-friendly meal that’s both hearty and satisfying.

Ingredients
1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
2 cups uncooked penne pasta
3 cups chicken broth
1 cup marinara sauce
1 cup shredded mozzarella cheese
½ cup grated Parmesan cheese
2 cloves garlic, minced
1 teaspoon Italian seasoning
1 tablespoon olive oil
Salt and pepper, to taste
Fresh basil for garnish (optional)
How to Make

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