Bruschetta Chicken Pasta

Introduction
This Bruschetta Chicken Pasta is a delicious, fresh, and flavorful dish that combines the classic taste of bruschetta with pasta. With juicy cherry tomatoes, tender chicken, and a tangy balsamic glaze, this dish is a crowd-pleaser that’s quick and easy to make!

Ingredients
2 cups cooked chicken, diced
8 oz pasta (penne or rigatoni)
2 cups cherry tomatoes, halved
2 cloves garlic, minced
¼ cup fresh basil, chopped
¼ cup balsamic vinegar
2 tbsp olive oil
Salt and pepper to taste
Grated Parmesan cheese (for garnish)
How to Make
Cook the pasta according to package instructions. Drain and set aside.