Introduction
Craving a flavorful and creamy pasta dish? This Cajun Shrimp and Steak Alfredo Pasta combines tender steak and succulent shrimp, all tossed in a rich and creamy Alfredo sauce. With a perfect kick of Cajun seasoning and a velvety Parmesan sauce, this is a dish that will take your dinner to the next level!
Ingredients
For the Steak and Shrimp:
1 pound boneless, sirloin steak, thinly sliced
1 tablespoon olive oil
1 teaspoon paprika
1/2 teaspoon cayenne pepper
1/2 teaspoon garlic powder
1/4 teaspoon black pepper
1 pound shrimp, peeled and deveined
For the Alfredo Sauce and Pasta:
1 cup milk
1/2 cup grated Parmesan cheese
1/4 teaspoon dried oregano
1 pound penne pasta (or your preferred pasta)
How to Make
1. Prepare the Pasta:
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