Introduction
This Grape Salad is a perfect combination of sweet, creamy, and crunchy textures. The creamy base made from cream cheese and sour cream complements the juicy, fresh grapes, while the brown sugar and chopped pecans add the perfect amount of crunch and sweetness. It’s a great side dish for any occasion, from family gatherings to potlucks!
Ingredients
8 oz cream cheese, softened
1 cup sour cream
½ cup granulated sugar
1 tsp vanilla extract
2 cups seedless red grapes, halved
2 cups seedless green grapes, halved
¼ cup brown sugar (for topping)
½ cup chopped pecans (for topping)
How to Make
1. Make the Creamy Base:
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