Introduction:
This Italian Stromboli recipe is an easy and delicious twist on the classic pizza. Packed with layers of deli meats, provolone cheese, and topped with a flavorful garlic butter sauce, this Stromboli is a perfect choice for a family dinner or a fun snack. Ready in just 30 minutes, it’s both satisfying and simple to prepare!
Ingredients:
1 tube of Pillsbury pizza crust
8 slices deli ham
10 slices Genoa salami
12 slices sandwich pepperoni
8 slices provolone cheese (or mozzarella)
2 tablespoons butter
2 cloves garlic, minced
2 teaspoons chopped parsley
3 tablespoons grated Parmesan cheese
How to Make:
Preheat the Oven:
Preheat your oven to 375°F (190°C).
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