Introduction
Looking for a low-carb, keto-friendly alternative to the classic burger? These Oven-Baked Cabbage Burgers are a game-changer! By swapping out the usual bread bun for tender, oven-roasted cabbage, you’ll enjoy a hearty and healthy meal without sacrificing flavor. Topped with flavorful beef patties, melted cheese, and a tangy tomato sauce, this dish is perfect for anyone looking to enjoy a satisfying meal while sticking to a healthier lifestyle.
Ingredients
1 head green cabbage, cut into 1-inch slices
1 lb lean ground beef
1/2 cup tomato sauce (or ketchup)
1/2 cup shredded cheese, divided
1/2 tsp salt and black pepper
1/2 tsp red chili pepper flakes
1 tsp grated garlic
1/2 cup chopped green onion
1/2 cup chopped parsley
How to Make
Step 1: Roast the Cabbage
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