Introduction
This Cheesy Ground Beef and Rice Casserole is a simple, satisfying, and budget-friendly meal perfect for busy weeknights. Packed with savory beef, tender rice, melty cheese, and a creamy finish, this dish is sure to become a family favorite. With minimal prep and easy-to-find ingredients, you’ll have a comforting meal on the table in no time!
Ingredients
1 pound ground beef
1 onion, diced
2 cloves garlic, minced
1 cup long-grain white rice, uncooked
2 cups beef broth
1 can (14.5 ounces) diced tomatoes, drained
1 teaspoon Italian seasoning
Salt and pepper to taste
2 cups shredded cheddar cheese
½ cup sour cream
How to Make
Step 1: Preheat and Prep
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